Onboard Hospitality
Reaching new heights
Wow! If proof be needed of excellence and innovation in this sector, let me share with you some exciting news about the 2026 Onboard Hospitality Awards. We're still counting, but already we're seeing a record number of entries, jumping from just under...
Read Full Story (Page 3)Food, glorious food
Warning: don't read this issue of Onboard Hospitality on an empty stomach. It's packed full of articles that will make your mouth water, from the latest in healthy inflight snacks (page 36) to the most exciting food trends in the US (page 28) and in...
Read Full Story (Page 3)Do not disturb!
Thankfully I'm one of those annoying passengers who can nod off in the least comfortable of airline seats, (especially after a busy few days at WTCE), but that's not to say I wouldn't appreciate the luxury of snuggling into the cosy, breathable and...
Read Full Story (Page 3)Ready, steady, go
Talk about hitting the ground running. With Managing Editor April Waterston now devoted to a whole new project (welcome to the world little Oscar), I've taken over as Acting Editor at one of the busiest times of the year, not just for the team at...
Read Full Story (Page 3)Every body matters
Iam sure I am not the only one who was shocked and angered to hear stories of recent failures to accommodate passengers with additional requirements. Documentaries, news articles and viral social media posts are putting the spotlight on the need to...
Read Full Story (Page 3)



